Sautéed Potatoes

Inspired by Chef Gordon Ramsay, sautéed potatoes is one of my favourite side-dish when I have roast chicken or beef steak. Ingredients500 gram of Charlotte potatoes (wash) 3 sprigs of rosemary 3 cloves of garlic olive oil 30 gram of butter MethodFirst. Halve the potatoes with the skin on. Put the potatoes into boiled salted … Continue reading Sautéed Potatoes

Super easy ratatouille recipe

This Mediterranean vegetable stew is actually perfect for a super healthy and light midweek supper. The ingredients are very classic and easy to find in every grocery store. Ingredients 1 onion 3 garlic 1 bay leaf 1 aubergine or eggplant 1 courgette or zucchini 1 yellow pepper 5 ripe tomatoes some olive oil 1 x … Continue reading Super easy ratatouille recipe

Potato gratin and magret de canard fumé

There's always be one day after work when you just don't have time to cook, so here's my quick meal idea. Smoked duck Roquettes salad with olive oil and balsamic vinegar Malt pickle (optional) Homemade potato gratin Ingredients for the gratin: 1 big potato (thinly sliced) 1 or 2 medium Parisian mushrooms (thinly sliced) Some … Continue reading Potato gratin and magret de canard fumé